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Master’s programme Food Product Development & Resource Management

Content and focus of the degree programme:

This degree programme focuses on food product development with an emphasis on the sustainable use of resources. It also focuses on the utilisation of by-products, nutrition and human health.


Higher education institution:
Fachhochschule Wiener Neustadt GmbH
Group of fields of study:
Natural Sciences, Social and Economic Sciences
Degree programme:
Food Product Development & Resource Management
Type:
Master’s programme
Academic degree:
Master of Arts in Business, MA
Duration:
4 Semester / 120 ECTS

Further information:

Languages of instruction:
German, Partly English
Costs:
Tuition fee - see Detailed information
Stay abroad:
Not compulsory
Type of higher education institution:
Fachhochschule
Location:
Wieselburg
Curriculum:
published in the:
Extra-occupational:
Yes

Definition of the field of studies

Exams

Entrance examinations

Admission procedure


Supplementary examinations